A favorite for summer tomato sandwiches, this nutty blend of wheat, rye, oats, flax, and sunflower seeds is a whole-grain lover’s dream.

A light crumb, soft crust, and moist interior make it ideal for morning toast or sandwiches.

1lb loaf.

Ingredients

whole-wheat flour, rye chops, water, flax seed, sunflower seeds, irish oats, salt, baker’s yeast