January 13th – Winter Dinners at the Audubon II SOLDOUT!!
January 13th – Winter Dinners at the Audubon II SOLDOUT!!
This is the second of four dinners in our R2R & Bucks County Audobon Winter Series (series info here).
In January, we’ll be returning to the Audobon for a cozy, French Bistro-inspired, dinner to ring in the New Year!
We will begin the evening with a welcome bite followed by a five-course dinner served at a communal table set in the Audobon’s historic Honey Hollow barn. The menu features rabbit, raised locally by our friend Vince Gisoldi, and the best of our winter produce: expect lots of root veggies, high-tunnel greens, and summer preserves.
Guests are welcome beginning at 5:30 for a small bite and to meet your fellow diners. Dinner to begin at 6:15 PM.
If you like, this dinner is BYO.
Full Menu and additional details below.
With advanced notice, we’re happy to accommodate most substitutions (and always welcome vegetarians!). Please email us at rootstoriverfarm@gmail.com to inquire.
After placing your reservation, be sure to check out using the cart in the upper right corner of the site to finalize your purchase.
A French New Year:
Cozy Bistro Feast to Ring in 2024!
A Bite, When You Arrive
Warm Brandade Crostade
To Begin
Winter Beet Tartare
topped with ‘High-Tunnel’ Claytonia
and served with Carta di Musica
To Warm You Up
Carrot Vadouvan Soup
with Our Solebury Sourdough
The Main Event
Lapin à la Moutarde
~ Local Rabbit in Mustard Sauce ~
with Pommes Anna and Wilted Spinach
Eat Your Greens
Winter Radicchios in Classic Vinaigrette
and our Housemade Triple Crème
Dessert
Apple Tart with Crème Anglaise
Some notes: The menu may change – if only slightly – based on seasonal and day-of availability. We’ll send a reminder email early in the week of the dinner with updates and arrival instructions.
Given the unique nature of this format, we will try our best to accommodate any allergies or dietary restrictions – if, for some reason, a substitution is not possible for a given menu, we’re happy to issue a refund or find space for you at a later dinner.