Private Dinners & Events | In-Home Cooking Classes

private dinners

Private dinners are our way to bring the farm into your home or event space. They include flatware and glasses, prep, service, and clean up. Additional servers (for parties larger than 10 guests) are available at $200 each. Menus change weekly, depending on availability from the farm.

dinner pricing

Optional cocktail hour with seasonal hors d`oeurves may be added to any dinner service for $30 per guest. Limit 1-hour.

sample dinner menu (five-course, summer)

A gift from the farm:
A Taste of Amara, housemade Herbal Aperitif
with Castelvetrano olives

For the Table:
Solebury Sourdough
Hakurei Turnips, French Breakfast Radishes, and Baby Carrots
with Harissa Butter

To Begin:

Fritto Misto di Verdure
Lightly Battered Zucchini Blossoms, Zucchini, and Eggplant
with Lemon Aioli

Dinner:

Spaghetti alla Chitarra tossed in Buerre Blanc
with Cherry Tomatoes, Ground Cherries, and Sweet Corn

Grilled Poussin smothered in Chanterelles

Soft Summer Lettuces with Blue Cheese

Dessert:

Manoff Market Mixed-Berry Shortcake
with Whipped Cream

Cocktail parties

Cocktail parties include stationary hors d`oeurves, appropriate flatware and glasses, prep and clean up. Additional servers are available at $200 each if passed hors d`oeuvres are preferred. Menus change weekly, depending on availability from the farm.

cocktail pricing

• 1 hour (4 selections of hors d`oeuvres) $38 per person

• 2 hours (6 selections of hors d`oeuvres) $55 per person

• 3 hours (8 selections of hors d`oeuvres) $80 per person

sample cocktail menu (late winter)

Golden Beet Tartare
on Red Beet Chips with Horseradish Cream

Roast Mushroom Salad in Sherry Vinaigrette
on Toast Points with a Schmear of Fromage Blanc 

Celery Root Soup with Caraway Brown Butter

Chicken Liver Pate on Sourdough Crackers

Tarte à l’Oignon with Birchrun Equinox Cheese

Roast Wyebrook Beef
on a Potato Roll with Cress Chimichurri

in-home cooking classes

In-home cooking classes are available at $150 per person. Each class will be tailored to your specific needs and wants. Pricing includes ingredients, instruction, a meal, and clean up. 

Examples of popular classes include:

Seasonal Pasta with Variations

Cheesemaking

Vegetable-Forward Cooking

Seasonal Pies

Strudel

Bread 101

The Secrets of Sourdough